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The latest from Georgetown Entrepreneurship!
Georgetown Student Writes Book on Startups in America’s Comeback Cities
Georgetown student Andy Gordon (MBA’20) has written a book on the revitalization of struggling U.S. cities through pursuits in entrepreneurship and a startup-driven resurgence. The book, titled New Grit:...
More Than a Meal
An excerpt from the Georgetown University Magazine… Noobtsaa Philip Vang (MBA’16) craved his mother’s cooking. It was 2014, and he had just moved to DC to start his MBA...
Season 2 Episode 6: Patrick’s Pet Care
OxiWear is a company focused on the development of a medical device that measures the oxygen level in the blood, and signals when that level drops dangerously low. It’s...
Halo Top Co-Founder and Georgetown Alumnus Doug Bouton Speaks with Students about Entrepreneurship
An excerpt from the McDonough School of Business… Georgetown University alumnus Doug Bouton (C’07) visited the McDonough School of Business on Feb. 20 to speak with students about entrepreneurship...
Season 2 Episode 5: Wild Willett
Wild Willett is a healthy food company with signature products that combine beef jerky with flavors like strawberry and papaya, to create on-the-go snacks for busy people. Wild Willett...
Season 2 Episode 4: One Tent
One Tent Health is a Washington, DC non-profit that offers free HIV screenings – from a 10×10 canvas tent. Co-Founder and Georgetown graduate Mackenzie Copley launched this initiative after...
Georgetown Entrepreneurship Names 2019-2020 Entrepreneurs and Experts-in-Residence
From the McDonough School of Business… Georgetown Entrepreneurship, serving all of Georgetown University from the McDonough School of Business, recently named its ninth annual cohort of entrepreneurs-in-residence and experts-in-residence....
Season 2 Episode 3: Dafero
Dafero is a company with a mission to provide families with healthy snack foods and elevate women-at-risk. Founder, Lina Zdruli, who has been featured in Forbes and on Voice of...