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Georgetown student Andy Gordon (MBA’20) has written a book on the revitalization of struggling U.S. cities through pursuits in entrepreneurship and a startup-driven resurgence. The book, titled New Grit: Startups […]

An excerpt from the Georgetown University Magazine… Noobtsaa Philip Vang (MBA’16) craved his mother’s cooking. It was 2014, and he had just moved to DC to start his MBA at […]

OxiWear is a company focused on the development of a medical device that measures the oxygen level in the blood, and signals when that level drops dangerously low. It’s a […]

An excerpt from the McDonough School of Business… Georgetown University alumnus Doug Bouton (C’07) visited the McDonough School of Business on Feb. 20 to speak with students about entrepreneurship and […]

Wild Willett is a healthy food company with signature products that combine beef jerky with flavors like strawberry and papaya, to create on-the-go snacks for busy people. Wild Willett is […]

One Tent Health is a Washington, DC non-profit that offers free HIV screenings – from a 10×10 canvas tent. Co-Founder and Georgetown graduate Mackenzie Copley launched this initiative after discovering […]