Laura "Laine" Clark, EIR

Entrepreneurship Specialist, The Good Food Institute

Expertise: Brand Creation and Management, Retail, Messaging, Start-ups, Customer and Community Relations

Laura (Laine) Clark is an experienced entrepreneur and communications executive. Currently, she serves as the Innovation and Entrepreneurship Manager at The Good Food Institute where she works to shift the global food system to options that are better for the planet, people, and animals. 

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